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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
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份量
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食材
Angel cake
- 125 g self-raising flour
- 220 g icing sugar (see Tips)
- 12 egg whites (approx. 400 g)
- ¼ tsp salt
- 1 ½ tsp cream of tartar
Vanilla mascarpone cream and assembly
- 250 g mascarpone cheese, softened and cut into pieces
- 500 g pouring (whipping) cream, chilled
- 30 - 40 g icing sugar (see Tips)
- 500 g strawberries, trimmed and cut into thin slices (3-4 mm)
- fresh mint leaves, for decorating
- 營養價值
- 每 1 portion
- 卡路里
- 1510.3 kJ / 359.6 kcal
- 蛋白質
- 8.4 g
- 碳水化合物
- 32 g
- 脂肪
- 22.5 g
- 飽和脂肪
- 14.4 g
- 纖維
- 1.3 g
- 鈉
- 268.3 mg
替代食譜
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Strawberry champagne cake
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Black forest Christmas yule log
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Strawberry and rose water macarons
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Frozen strawberry cheesecake
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Quatre quarts cake (four fourths cake)
1小時
Raspberry chiffon cake
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Marshmallow icing
7h 40min
Polish crêpes
3h 35min