難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 440 g ricotta (see Tips)
- 20 g caster sugar
- 180 g full cream milk
- 4 eggs, separated
- 180 g plain flour
- 1 tsp baking powder
- 1 pinch sea salt
- unsalted butter, melted for greasing and extra for frying
- icing sugar, to dust
- 營養價值
- 每 12 portions
- 卡路里
- 8161.4 kJ / 1950.6 kcal
- 蛋白質
- 109.9 g
- 碳水化合物
- 182 g
- 脂肪
- 84.3 g
- 飽和脂肪
- 45.2 g
- 纖維
- 4.9 g
- 鈉
- 1390.3 mg
替代食譜
Bean and broccoli fritters with mango salad (Diabetes)
25min
Banana bread
1h 40min
Sweet potato piklets
45min
Baklava cheesecake
25h 45min
Dark chocolate cookies with cream cheese filling
2h 30min
Ricotta pancakes with fruit compote and yoghurt
1h 25min
Galaktoboureko
1h 35min
Chocolate lava pudding
40min
Molten chocolate cake
45min
Fudgy chocolate cake
50min
New York-style cheesecake with strawberry sauce
26h 10min
Cherry tomato and red onion focaccia (Nico Moretti)
2h 20min