Polish doughnuts

Polish doughnuts

4.4 41 評分

準備 30 分

總時間 2小時 30 分

18 pieces

食材

jam
250 g
caster sugar
70 g
fresh yeast or 5 tsp dried instant yeast
50 g
full cream milk
200 g
unsalted butter cut into cubes (1 cm)
80 g
egg yolks
4
plain flour plus extra for dusting
500 g
sea salt
1 pinch
vodka
2 tbsp
sunflower oil for frying
1000 g
icing sugar for dusting

難易度

進階

營養價值每 1 piece

鈉 17.6 mg

蛋白質 4.1 g

卡路里 877.4 kJ / 208.9 kcal

脂肪 5.7 g

纖維 1.3 g

飽和脂肪 3.1 g

碳水化合物 34.3 g

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Polish cuisine: Desserts 6 食譜
澳大利亞與紐西蘭

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