裝置與配件
Bruschetta with White Bean Purée and Gremolata - Bruschetta con crema di fagioli bianchi e gremolata
準備 15 分
總時間 20 分
16 slices
食材
Gremolata
-
lemon thin peelings of skin only1
-
garlic clove½
-
fresh parsley leaves (large handful)10 g
White Bean Purée
-
tinned cannellini beans rinsed and drained (1 x 400 g tin)230 g
-
garlic clove1
-
lemon juice30 g
-
extra virgin olive oil plus 1 Tbsp and extra for drizzling50 g
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste⅛ tsp
-
fresh thyme leaves only, to taste2 - 3 sprigs
-
ciabatta bread (approx. 280 g), thinly sliced (5 mm)1
難易度
簡單
營養價值 每 1 slice
鈉
182.7 mg
蛋白質
2.9 g
卡路里
451.8 kJ /
108 kcal
脂肪
4.7 g
纖維
1.4 g
飽和脂肪
0.8 g
碳水化合物
13.7 g
您可能也會喜歡...
Vegan Mango and Coconut Panna Cotta with Oat Crumble
2小時 40 分
Duck Breast, Red Cabbage and Celeriac
1小時 35 分
Horseradish and Chickpea Dip
10 分
Buckwheat Galettes with Chocolate Sauce
35 分
Swedish 'Meatballs' with Cauliflower Purée and Gravy
1小時 40 分
Layered Salmon and Avocado Terrine
3小時 35 分
Aubergine and Potato Croquettes with Garlic Mayo
2小時
White Bean Purée and Anchovy on Crostini
45 分
Slow-cooked Creamy Turkey Stew with Mushrooms
4小時
Stuffed Pork Fillet with Celery and Potato Purée
55 分
Polenta with Prawns, Chorizo and Spinach
25 分
Creamy Sun-dried Tomato and White Bean Dip
10 分