難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 400 g pork belly meat, boned, without rind, smoked
- 3 garlic cloves
- 60 g Japanese soy sauce
- 10 g sesame oil
- 2000 g water
- 375 g dried ramen noodles
- 100 g fresh baby spinach
- 750 g chicken broth
- 20 g fresh root ginger, peeled, cut in round slices (2 mm)
- 1 tsp black vinegar
- ½ tsp hot paprika
- 2 medium eggs
- 12 nori seaweed sheets (9 cm x 3.5 cm)
- 4 Tbsp tinned sweetcorn
- 2 spring onions, cut in thin slices, to garnish
- 2 tsp toasted sesame seeds
- 營養價值
- 每 1 portion
- 卡路里
- 4507 kJ / 1077 kcal
- 蛋白質
- 66 g
- 碳水化合物
- 88 g
- 脂肪
- 50 g
- 纖維
- 4.1 g
替代食譜
Prawn and Fish Ball Soup with Ramen Noodles
35min
Tom Yum with Prawns
25min
Shrimp Yakisoba
35min
Korean Fried Chicken
3h 10min
Chicken Katsu Curry with Rice
1h 40min
Beef Teriyaki with Rice
1h 50min
Dim Sum 'Shao Mai'
2h
Mussels in Cream and White Wine Sauce
45min
Southern-Style Fried Chicken & Sweetcorn
55min
Prawn and Chorizo Paella
45min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1h 5min
Chilli Tacos
30min