難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g chicken meat, boneless and skinless, sinew free (from approx. 500 g chicken legs), cut in pieces
- 200 g mixed vegetables, white (e.g. celeriac, onions, garlic, leek), cut in pieces as needed
- 4 sprigs fresh mixed herbs (e.g. rosemary, thyme, parsley), leaves only
- 150 g coarse sea salt (see tip)
- 100 g white wine
- 1 dried bay leaf
- 1 clove
- 5 coriander seeds
- 營養價值
- 每 20 g
- 卡路里
- 131.9 kJ / 31.5 kcal
- 蛋白質
- 3.8 g
- 碳水化合物
- 2 g
- 脂肪
- 0.6 g
- 飽和脂肪
- 0.1 g
- 纖維
- 0.9 g
- 鈉
- 2935.9 mg
替代食譜
Spicy Chicken Curry with Rum and Basmati Rice
45min
Chicken stock paste
45min
Vietnamese Meatballs with Chilli Sauce
25min
Raspberry Jam
40min
Chicken in Yoghurt
1h
Sous-vide Chicken Ballotine with Red Pepper Sauce
2h 10min
Vegetable Stock Paste
50min
Minced raw meat
35min
Mango Chutney
1h 20min
Pork Tenderloin with Mustard Sauce
30min
Strawberry Jam
55min
Meat Stock Paste
45min