難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 500 g lean beef, sinew free, cut in cubes (2 cm), partially frozen
- 135 g cold water
- 10 g spring onion, chopped
- 10 g fresh ginger
- 3 - 4 dried shiitake mushrooms, soaked to soften, stems removed, cut in halves
- 10 g light soy sauce
- 10 g sugar
- 35 g cornflour (starch)
- 2 tsp salt
- 1 tbsp fish sauce (非必選)
- 1500 g water
- 營養價值
- 每 1 piece
- 卡路里
- 123 kJ / 29 kcal
- 蛋白質
- 3 g
- 碳水化合物
- 1 g
- 脂肪
- 1 g
- 飽和脂肪
- 0 g
- 纖維
- 0 g
- 鈉
- 187 mg
替代食譜
Chicken, Mushroom and Chinese Sausage Rice
45min
Oil-free honey chicken wings
50min
Pork Balls
20min
Golden Sand Prawns (Salted Egg Prawns)
30min
Pineapple Tarts
1h 30min
Chicken porridge with century egg
30min
Chicken Porridge With Century Egg
30min
Fresh Prawn Paste
1h 20 min
Nian Gao (Sweet Sticky Rice Cake)
2h 25min
Vinegar Pork Knuckle
3h 15 min
Shallot Oil
25min
Homemade Fish Ball Soup
2h