裝置與配件
Lamb meatballs in spicy tomato sauce (lamb kofta)
準備 15 分
總時間 1小時 5 分
4 portions
食材
Lamb meatballs
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oil for greasing
-
garlic cloves2
-
onions cut into quarters200 g
-
fresh parsley leaves only10 sprigs
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fresh mint leaves only10 sprigs
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fresh coriander roughly cut10 sprigs
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Arabian spice mix1 tsp
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ground sumac2 tsp
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salt adjust to taste1 tsp
-
freshly ground black pepper adjust to taste1 pinch
-
lamb mince500 g
Steamed meatballs, spicy tomato rice and sauce
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basmati rice250 g
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coriander seeds2 tsp
-
garlic cloves3
-
onions cut into quarters200 g
-
olive oil30 g
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fresh green chillies cut into halves and deseeded2
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ripe tomatoes cut into quarters900 g
-
1 vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
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dried oregano1 tsp
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salt adjust to taste1 tsp
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freshly ground black pepper adjust to taste1 tsp
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water300 g
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cornflour (starch)1 heaped tbsp
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fresh coriander finely choppped5 sprigs
難易度
簡單
營養價值 每 1 portion
蛋白質
34.5 g
卡路里
2715 kJ /
649 kcal
脂肪
25.6 g
碳水化合物
70.2 g
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