難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 5 garlic cloves
- 15 g fresh flat-leaf parsley, leaves only
- 200 g bacon cubes
- 8 beef slices, sliced very thin (taken from a silverside)
- 80 g onions cut in halves
- 30 g olive oil
- 400 g canned chopped tomatoes
- 1 pinch dried thyme
- 1 fresh bay leaf
- 1 ½ tsp salt
- 7 pinches ground white pepper
- 80 g dry white wine
- 250 g water
- 500 g potatoes
- 150 g green olives
- 營養價值
- 每 1 portion
- 卡路里
- 3405 kJ / 814 kcal
- 蛋白質
- 75 g
- 碳水化合物
- 42 g
- 脂肪
- 39 g
- 纖維
- 7 g
替代食譜
Leczo (smoked sausage ratatouille)
30min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40min
Goulash soup
2小時 35 分
Christmas Baked Cod (Portugal)
1h 15min
Spinach Soup and Pea Risotto with Prawns
30min
French onion soup (Soupe à l’oignon)
1h
Salt Cod Gratin
50min
Tuna stew with potatoes
40min
Cedar-wrapped pork with rosemary
40min
Potato goulash
1h
Mini Laxpuddings
1h 10min
Gratin dauphinois
50min