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難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
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食材
Gluten-free Shortcrust Pastry
- 200 g gluten-free plain white flour (see tip)
- 100 g unsalted butter, cold, diced
- 80 g water, ice cold
- 1 ½ tsp xanthan gum
- 2 pinches fine sea salt
Filling
- 80 g Cheddar cheese, cut in pieces (2 cm)
- 125 g pork sausages (approx. 2), skin removed, broken in pieces
- 65 g streaky bacon (approx. 3 rashers), cut in pieces (1 cm)
- 10 g olive oil
- 130 g potatoes, peeled, cut in pieces (2-3 cm)
- 500 g water
- 4 large eggs
- 250 g milk
- ¼ tsp fine sea salt
- 2 pinches ground black pepper
- 1 spring onion (approx. 10 g), finely chopped
- 營養價值
- 每 1 slice
- 卡路里
- 2114 kJ / 508 kcal
- 蛋白質
- 16 g
- 碳水化合物
- 36 g
- 脂肪
- 32 g
- 飽和脂肪
- 16 g
- 鈉
- 687 mg
替代食譜
Gluten-free Shortcrust Pastry
35min
Gluten Free Bread
1h 40min
Gluten-Free Focaccia Bread
1h
Gluten-free focaccia bread
1h
Gluten-free Carrot and Orange Cake
2小時
Gluten Free Lemon Cupcakes
1h 15min
Gluten-free Artisan Bread
2h 30min
Cyndi's Gluten-Free Bread
1h 40min
Molasses Gingerbread Cookies
40min
Gluten-free Pizza Two Ways
2h 45min
Gluten-free Burgers with Guacamole and Onion Rings
2h 45min
Gluten-Free Date, Apple and Walnut Tea Bread
1h