Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread

4.7 76 評分

準備 10 分

總時間 1小時

16 slices

食材

olive oil plus extra for greasing
60 g
brown rice
240 g
pitted dates
80 g
apples quartered
140 g
gluten-free baking powder
1 ½ tsp
bicarbonate of soda
1 tsp
xanthan gum
½ tsp
fine sea salt
½ tsp
sugar
60 g
walnuts, chopped
80 g
large eggs
3
water
100 g

難易度

簡單

營養價值每 1 slice

蛋白質 3.2 g

卡路里 731 kJ / 175 kcal

脂肪 8.8 g

碳水化合物 20.7 g

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