裝置與配件
Three course meal for two in 30 minutes
準備 20 分
總時間 1小時 15 分
2 portions
食材
Flavoured breadcrumbs
-
50 g white breadbread roll50 g
-
garlic clove1
-
5 sprigs fresh parsleyfresh coriander5 sprigs
Three course meal
-
carrots cut into pieces (2-3 cm)250 g
-
courgettes cut into pieces (2-3 cm)250 g
-
leek only the white part, cut into slices100 g
-
500 g turkey breast fillets, skinless, cut into strips (10 cm x 1 cm)chicken breast fillets, skinless cut into strips (10 cm x 1 cm)500 g
-
salt2 tsp
-
ground black pepper1 pinch
-
fresh thyme (非必選)2 sprigs
-
1 pear, cut into eighthsapple cut into eighths1
-
1 tbsp honeysugar1 tbsp
-
ground cinnamon½ tsp
-
lemon zest1
-
onions cut into halves150 g
-
garlic cloves2
-
extra virgin olive oil30 g
-
dried bay leaf1
-
water650 g
-
long-grain rice120 g
Béchamel sauce
-
milk250 g
-
flour20 g
-
butter10 g
-
salt½ tsp
-
ground black pepper1 pinch
-
ground nutmeg1 pinch
難易度
中等
營養價值 每 1 portions
蛋白質
78 g
卡路里
4222 kJ /
1010 kcal
脂肪
28 g
纖維
11.6 g
碳水化合物
109 g
您可能也會喜歡...
Vegetable tortilla with chorizo
50 分
Lentil and chorizo stew
3小時 45 分
Gluten-free mini pizzas
2小時
Full menu: lentils, pork tenderloin and salad
2小時 40 分
Chickpea stew with vegetables and chorizo
45 分
Cream of lettuce soup, sea bass with potatoes and watercress sauce
30 分
Stuffed veggie snails
45 分
Mr. Tomato Head
1小時
Tomato and bacon spaghetti
35 分
Nut bolognese
35 分