難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 oz Parmesan cheese, cut into pieces (approx. 1 in.)
- 1 oz dried porcini mushrooms
- 1 oz yellow onions
- 1 garlic clove
- 1 oz olive oil
- 1 oz salted butter
- 12 oz Arborio rice
- 2 oz white wine
-
2 - 3
tsp vegetable stock paste
或 1 vegetable stock cube - 7 oz fresh mushrooms, sliced
- 37 oz water
- fine sea salt, to taste
- ground black pepper, to taste
- 營養價值
- 每 1 portion
- 卡路里
- 2179.9 kJ / 521 kcal
- 蛋白質
- 13 g
- 碳水化合物
- 76.1 g
- 脂肪
- 17.1 g
- 飽和脂肪
- 7.1 g
- 纖維
- 3.8 g
- 鈉
- 257 mg
替代食譜
Lentil Moussaka
2h 20min
Risotto with Parmesan Cheese
30min
Mediterranean Chicken with Olives
35min
Garbanzo Bean Soup with Spinach
40min
Purple Cauliflower Soup
25min
Ratatouille
40min
Creamy Tomato Soup
30min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Mushroom and White Wine Cream Sauce
30min
Rosemary Polenta with Mushrooms
1小時 40 分
Baked Spinach and Eggs
35min
Vegetable Stock Paste
45min