難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 5 oz yellow onions, quartered
- 3 ½ oz carrots, sliced (approx. 1 in.)
- 3 ½ oz celery, sliced (approx. 1 in.)
- 2 garlic cloves
- 1 oz olive oil
- 8 oz spicy Italian sausage, casing removed, sliced (approx. 1 in.)
- 14 ½ oz canned diced tomatoes
- 8 oz dried green lentils
- 4 - 5 oz curly kale, stems removed
- 24 oz water
- 3 sprigs fresh thyme, leaves only
- ½ tsp fine sea salt, to taste
- ½ tsp ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 1097.8 kJ / 262.4 kcal
- 蛋白質
- 12.7 g
- 碳水化合物
- 25.3 g
- 脂肪
- 13 g
- 飽和脂肪
- 3.8 g
- 纖維
- 5.2 g
- 鈉
- 385.8 mg
替代食譜
Leek and Potato Soup
40min
Chicken Noodle Soup
50min
Butternut Squash and Apple Soup
30min
Minestrone
45min
Creamy Tomato Soup
30min
Broccoli Red Lentil Soup
30min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30min
Turkey Chili
45min
Split Pea Soup
1h 25min
Chicken Cacciatore with Orzo
1小時 5 分
Vegetable Stew
1小時 15 分
Chickpea and Lentil Soup with Dukkah
1小時 5 分