裝置與配件
Steamed Cabbage and Pork Dumplings
準備 1小時 15 分
總時間 1小時 35 分
32 pieces
食材
Dumpling Wrappers
-
vegetable oil plus extra for greasing
-
water150 g
-
plain flour300 g
-
vegetable oil1 Tbsp
-
fine sea salt¼ tsp
-
water plus extra as needed
Filling and Dumplings
-
white cabbage leaves cut in pieces400 g
-
fine sea salt1 ½ tsp
-
pork mince broken in pieces350 g
-
water530 g
-
soy sauce20 g
-
10 g sakerice wine10 g
-
sugar½ tsp
-
ground black pepper½ tsp
-
light sesame oil1 Tbsp
-
plain flour plus extra for dusting
難易度
進階
營養價值 每 1 piece
蛋白質
3 g
卡路里
318 kJ /
76 kcal
脂肪
4 g
纖維
0.5 g
碳水化合物
7 g
您可能也會喜歡...
Pan-fried Bao Buns
1小時 30 分
Stir-Fried Tofu in Hot Sauce
30 分
Taiwanese Steamed Buns
2小時 45 分
Garlic Lobster Ciabatta Pizza - Pizza ciabatta con aragosta all'aglio
11小時
Fresh Pasta Dough
1小時
Vanilla Ice Cream
12小時
Meatballs with Romesco Sauce
1小時 40 分
Steamed Bao Buns, Pork Belly and Wasabi Mayo
2小時 50 分
Dairy-free Stained-glass Orange Biscuits
2小時 10 分
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4小時 25 分
Prawn Dumplings
1小時 15 分
Vegetable Spring Rolls
2小時 10 分