裝置與配件
Green smoothie bowl
準備 10 分
總時間 20 分
2 portions
食材
Buckwheat cacao crunch
-
coconut oil1 tbsp
-
vanilla bean paste½ tsp
-
pure maple syrup3 tsp
-
buckwheat groats80 g
-
shredded coconut2 tbsp
-
flaked almonds2 tbsp
-
raw cacao powder2 tbsp
Smoothie
-
ripe banana (approx. 140 g), frozen and cut into pieces1
-
avocado flesh only, cut into pieces½
-
fresh baby spinach leaves40 g
-
coconut water (see Tips)250 g
-
nut butter1 tbsp
-
psyllium husk (optional)½ tsp
-
vanilla protein powder (optional)1 tbsp
-
ground cinnamon¼ tsp
-
kiwifruit peeled and cut into slices, to serve1
-
fresh raspberries to serve125 g
-
fresh blueberries to serve125 g
-
hemp seeds to serve1 tsp
-
desiccated coconut to serve2 tbsp
難易度
簡單
營養價值 每 1 portion
鈉
48.8 mg
蛋白質
12.9 g
卡路里
2167.5 kJ /
516 kcal
脂肪
28.1 g
纖維
15.7 g
飽和脂肪
9 g
碳水化合物
47.4 g
更多相關食譜
Eat Well
102 食譜
澳大利亞與紐西蘭
澳大利亞與紐西蘭
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