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Vegetable and Almond Soup

Vegetable and Almond Soup
4.3 10 評分
準備 10 分
總時間 45 分
8 portions
免費註冊

食材

  • brown rice
    50 g
  • blanched almonds
    100 g
  • leeks sliced
    100 g
  • tinned chopped tomatoes
    100 g
  • olive oil
    30 g
  • courgettes diced (1 cm)
    250 g
  • pumpkin flesh diced (0.5 cm)
    200 g
  • carrots diced (1 cm)
    100 g
  • water
    1100 g
  • vegetable stock paste
    1 tsp
    1 vegetable stock cube (for 0.5 l)
  • fine sea salt
    1 tsp

難易度

簡單

營養價值 每 1 portion

蛋白質 4 g
卡路里 632 kJ / 151 kcal
脂肪 11 g
碳水化合物 8 g

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更多相關食譜

The Modern Vegetarian 60 食譜
英國與愛爾蘭

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