裝置與配件
Smoked Salmon Pizza
準備 10 分
總時間 2小時 30 分
4 portions
食材
Dough
-
water270 g
-
sugar1 tsp
-
10 g fresh yeast, crumbleddried instant yeast1 tsp
-
extra virgin olive oil plus extra for greasing60 g
-
spelt flour plus extra for flouring500 g
-
fine sea salt2 tsp
Topping
-
mozzarella drained, cut in pieces100 g
-
cherry tomatoes250 g
-
tomato purée80 g
-
balsamic vinegar20 g
-
garlic cloves2
-
fresh basil leaves only3 - 4 sprigs
-
2 - 3 sprigs fresh oregano, leaves onlydried oregano1 tsp
-
sugar1 tsp
-
fine sea salt3 pinches
-
fresh chilli deseeded, sliced (5 mm)½
-
smoked salmon sliced (1 cm)190 g
-
fresh parsley leaves only2 - 3 sprigs
-
red onions quartered60 g
-
extra virgin olive oil plus extra for greasing30 g
-
lemon juice20 g
-
pitted black olives100 g
-
mixed baby leaf salad100 g
難易度
簡單
營養價值 每 1 portion
蛋白質
33 g
卡路里
3534 kJ /
845 kcal
脂肪
36 g
碳水化合物
95 g
更多相關食譜
Pizza
11 食譜
英國與愛爾蘭
英國與愛爾蘭
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