跳至主要內容 搜尋
Pulled pork with steamed buns

Pulled pork with steamed buns
4.3 25 評分
準備 25 分
總時間 3小時
6 portions
免費註冊

食材

Steamed buns
  • oil for greasing
  • water
    300 g
  • dried instant yeast
    3 tsp
    30 g fresh yeast, crumbled
  • plain flour
    500 g
  • fine salt
    2 tsp
Pulled pork
  • pork shoulder, boneless
    1000 - 1200 g
  • garlic cloves
    3
  • red onion (approx.1 onion), cut into halves
    120 g
  • carrot (approx. 1 carrot), cut into quarters
    110 g
  • celery stalks (approx. 2 stalks), cut into quarters
    80 g
  • fennel bulb (approx. 1/2 bulb), trimmed and thinly sliced
    80 g
  • tart apples (e.g. Granny Smith), core removed and cut into eighths
    2
  • olive oil
    40 g
  • ground smoked paprika
    2 tsp
    2 tsp ground sweet paprika
  • mustard
    1 tsp
  • dried chilli flakes
    ½ tsp
  • brown sugar
    1 tbsp
  • vinegar
    80 g
  • molasses
    50 g
    50 g golden syrup
  • chicken stock paste, homemade
    1 tbsp
    1 chicken stock cube (for 0.5 l)
  • tomato purée
    1 tbsp
  • milk for brushing
    1 - 2 tbsp
  • salad leaves to taste, to serve

難易度

中等

營養價值 每 1 portion

蛋白質 48.9 g
卡路里 3745 kJ / 891 kcal
脂肪 40.7 g
纖維 7 g
碳水化合物 80.1 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊 更多資訊

更多相關食譜

Varoma cooking 10 食譜
瑞士

您可能也會喜歡...

Bavarian meat loaf (Leberkäse)

3.2(18)

4 h 30min

Chicken with Creamed Spinach Crepes (Metric)

4.1(27)

1 h 50min

Pizza dough

4.8(60)

1 h

Beef Stroganoff

3.9(24)

1 h

Coffee Liqueur

5.0(2)

40min

Chicken parcels with vegetable stuffing and potatoes

4.0(9)

55min

Samosa with fresh tomato chutney

4.2(22)

2 h

Argentinian Alfajores

4.8(22)

1 h 10min

Pisco Sour

4.4(19)

10min

Steamed cabbage and pork dumplings

4.2(20)

1 h 35min

Pan Pizza

4.6(39)

1 h 30min

Pretzels

4.5(76)

1 h