難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 300 g meat pieces, sinew free, cut in pieces
- 300 g mixed vegetables (e.g onion, carrots, celery stalk or celeriac), cut in pieces
- 1 garlic clove
- 4 sprigs mixed fresh herbs (e.g. sage, rosemary), leaves only
- 150 g coarse salt
-
30
g red wine
或 30 g water - 1 dried bay leaf
- 1 whole clove
- 營養價值
- 每 1 Complete recipe
- 卡路里
- 2754 kJ / 658 kcal
- 蛋白質
- 59 g
- 碳水化合物
- 14 g
- 脂肪
- 38 g
- 纖維
- 7.3 g
替代食譜
Risotto with Parmesan cheese
30min
Chicken stock paste
45min
Floating islands
40min
Chilli con carne
40min
Pasta salad with trout and vegetables
45min
Quiche Lorraine
50min
Hollandaise sauce
15 min
Steamed turbot and mixed vegetable parcels
1h 15min
Chicken with creamy vegetable sauce
50min
Goat's Cheese Flans with Yoghurt Sauce and Leeks
45min
Frozen fruit sorbet
5 分
Leek and potato soup
45min