裝置與配件
Chocolate icing (ganache)
準備 5 分
總時間 20 分
4 portions
食材
-
dark chocolate cut in pieces100 g
-
cream, min. 30% fat80 g
難易度
簡單
營養價值 每 4 portions
蛋白質
10 g
卡路里
3107 kJ /
742 kcal
脂肪
56 g
纖維
9.5 g
碳水化合物
49 g
更多相關食譜
The Basic Cookbook
174 食譜
瑞士
瑞士
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