Broccoli and potatoes with blue cheese sauce

Broccoli and potatoes with blue cheese sauce

4.0 28 評分

準備 15 分

總時間 45 分

4 portions

食材

Broccoli and potatoes

broccoli cut in florets
600 g
water
700 g
salt
½ tsp
potatoes cut in pieces (3-4 cm)
500 g

Cheese sauce

blue cheese cut in pieces
100 g
flour
20 g
butter
50 g
cream
80 g
ground white pepper
¼ tsp
ground nutmeg
1 pinch

難易度

簡單

營養價值每 1 portion

蛋白質 15 g

卡路里 1753 kJ / 418 kcal

脂肪 25 g

纖維 6.4 g

碳水化合物 33 g

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