
裝置與配件
Beetroot hummus
準備 10 分
總金額 10 分
12 portions
食材
Hummus
-
garlic cloves2
-
canned chickpeas drained200 g
-
beetroot cooked300 g
-
lemon juice, freshly squeezed30 g
-
tahini (see tip)50 g
-
fine salt1 tsp
-
extra virgin olive oil50 g
-
curry powder1 pinch
-
ground cumin1 pinch
Presentation
-
Belgian endive leaves (approx. 2-3 heads)24
-
beetroot cooked and cut into very thin slices200 g
-
extra virgin olive oil1 dash
-
freshly ground black pepper1 tsp
-
toasted sesame seeds1 tbsp
營養價值 每 1 portion
卡路里
120 kcal /
502 kJ
蛋白質
3.7 g
脂肪
7.35 g
碳水化合物
9.7 g
纖維
3.6 g