難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 2 garlic cloves, core removed
- 80 g onions, cut into halves
- 1 tsp dried fennel seeds
- 40 g olive oil, plus extra for serving
- 600 g water
- 1 tsp fine salt
- 400 g white cabbage, cut into strips
- 200 g potato, cut into pieces (1-2 cm)
- 200 g canned butter beans
- 1 pinch freshly ground black pepper
- 營養價值
- 每 1 portion
- 卡路里
- 786 kJ / 188 kcal
- 蛋白質
- 6.3 g
- 碳水化合物
- 17.9 g
- 脂肪
- 10.6 g
- 纖維
- 5.9 g
替代食譜
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Chunky Vegetable Barley Soup
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Potato and Dried Mushroom Soup
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Spinach, Chickpea and New Potato Soup
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Spring Vegetable Soup
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Warm cabbage dish
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Broccoli and pea soup with cauliflower cashew cream
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Spinach, Lemon and Lentil Soup
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