Sautéed vegetables

Sautéed vegetables

5.0 (1 評分 )

免費註冊

難易度簡單

準備時間 5 分

總共時間 15 分

份量 1 Complete recipe

食材

100 g extra virgin olive oil
300 g onion, cut into quarters
2 garlic cloves
3 leeks, finely cut (only the white part, approx. 300 g)
3 ripe tomatoes, cut into quarters (approx. 300 g)
或 200 g peeled tomatoes, drained and whole (fresh or canned)

營養價值: 每 1 Complete recipe
卡路里: 4833 kJ / 1155 kcal
蛋白質: 12.4 g
碳水化合物: 48.4 g
脂肪: 101.3 g

在選集內

Mediterranean Cuisine 67 食譜, 瑞士

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