裝置與配件
Coconut coffee crunch
準備 20 分
總時間 24小時 20 分
6 portions
食材
-
coconut cream (minimum 60% coconut extract - see Tips)800 g
-
strong brewed coffee120 g
-
honey60 g
-
pecan nuts100 g
-
gingernut biscuits cut into halves120 g
-
shredded coconut50 g
-
bananas cut into slices1 - 2
-
carob pieces for garnishing (optional)1 tbsp
難易度
簡單
營養價值 每 1 portion
鈉
61.7 mg
蛋白質
4.9 g
卡路里
1803.7 kJ /
429.3 kcal
脂肪
31.1 g
纖維
4.4 g
飽和脂肪
17.9 g
碳水化合物
32.6 g
您可能也會喜歡...
Mexican shredded beef cheeks with quinoa chia tortillas
4 h
No-bake coffee cake
7 h 30min
Kumara pie
1 h 45min
Beef, apricot and pine nut pastilla
1 h 20min
Pistachio cheesecakes with mango
2 h 30min
Tomatoes stuffed with mushrooms and nuts
1 h 5min
Cranberry pistachio spiced muffins
50min
Passionfruit bavarois (Jude Blereau)
3 h
Semolina gnocchi with asparagus
1 h 15min
Coconut-lime rice pudding with caramelised pineapple
45min
Mighty mouse balls
1 h 15min
Herb-salted chicken and chickpea casserole
1 h 10min