難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
Chicken Curry
- 400 g chicken thighs, boneless and skinless, each cut in 4 pieces
- 2 garlic cloves
- 25 g fresh root ginger, peeled, cut in round slices (2 mm)
- 50 g white rum
- 150 g onions, quartered
- 30 g sunflower oil
- 1 dried red chilli
- 1 fresh jalapeño chilli, halved, deseeded
- 200 g coconut milk
- 20 g toasted sesame oil
- 1 Tbsp curry powder
- 1 tsp fine sea salt
Basmati Rice
- 500 g water
- 1 pinch fine sea salt
- 100 g basmati rice
- 營養價值
- 每 1 portion
- 卡路里
- 4048 kJ / 968 kcal
- 蛋白質
- 40.5 g
- 碳水化合物
- 25.3 g
- 脂肪
- 78.3 g
替代食譜
Chicken Korma
40min
Pilau Rice
30min
Chicken Garam Masala
50min
Chicken Garam Masala with Basmati Rice
35min
Cod with Citrus Butter; Warm Chocolate Chip Muffins
No ratings
Curried Prawns with Rice
1h
Pasta in Tomato Sauce with Chorizo
25min
Lamb Stew
50min
Chicken Jalfrezi
1h
Chicken and Root Vegetable Stew
1h
Steamed Lamb with Vegetables
1h 30min
Rice Salad with Vegetables
45min