The best of celebrity chef Matthew Kenney’s unique brand of plant-based cuisine. Bringing together culinary art and nutrition, these recipes employ innovative techniques and creative thinking to prepare minimally processed, vibrant and flavourful dishes.
Chevre (Matthew Kenney) Metric
22小時 5 分
Macadamia Ricotta (Matthew Kenney) Metric
8小時 30 分
Butternut Queso (Matthew Kenney) Metric
5小時 15 分
Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric
15小時 35 分
Pizza with Cashew Mozzarella (Matthew Kenney) Metric
12小時 50 分
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2小時 10 分
Heirloom Tomato and Zucchini Lasagna (Matthew Kenney) Metric
4小時 20 分
Spicy Udon Noodles with Tempeh (Matthew Kenney) Metric
5小時 40 分
Plant-Based Alfredo Sauce (Matthew Kenney) Metric
1小時 30 分
Avocado Tikka (Matthew Kenney) Metric
6小時 5 分
Chocolate Budino (Matthew Kenney) Metric
5小時
Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney) Metric
10小時 55 分
Butter Mochi with Pineapple Sherbet (Matthew Kenney) Metric
11小時 40 分
Green Smoothie Bowls (Matthew Kenney) Metric
15 分
Golden Lassi Smoothie (Matthew Kenney) Metric
10 分
