Plant-Based Alfredo Sauce (Matthew Kenney) Metric
TM6

Plant-Based Alfredo Sauce (Matthew Kenney) Metric
1.0 (1 評分 )
免費註冊

食材

  • 115 g extra virgin olive oil, divided
  • 150 g garlic cloves
  • 500 g vegan whipping cream, e.g. Silk®, Flora™
  • 225 g vegan butter, in pieces
  • 2 tbsp nutritional yeast
  • 10 sprigs fresh thyme
  • salt, to season, to taste
  • pasta, any type, cooked, to serve
營養價值
每 1 portion
卡路里
2365.1 kJ / 565.3 kcal
蛋白質
3.3 g
碳水化合物
21.4 g
脂肪
52.4 g
飽和脂肪
24.1 g
纖維
1.7 g
鈉
239.5 mg

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