裝置與配件
Salmon Salad Board with Lemon Pickled Onions
準備 15 分
總時間 40 分
8 portions
食材
Marinade
-
ground turmeric1 tsp
-
granulated onion1 tsp
-
smoked paprika½ tsp
-
extra virgin olive oil1 oz
-
red wine vinegar1 oz
-
½ oz honeydate syrup½ oz
-
fresh salmon fillet25 oz
Spicy Lemon Pickled Onions
-
cucumber ends trimmed8 oz
-
red onions cut in half4 oz
-
fennel seeds1 tsp
-
red pepper flakes1 tsp
-
salt½ tsp
-
black peppercorns½ tsp
-
extra virgin olive oil2 ½ oz
-
lemon juice2 oz
-
capers rinsed1 oz
Salmon and Board Components
-
water35 oz
-
large eggs5
-
baby gold potatoes halved8 oz
-
salt to season, to taste
-
ground black pepper to season, to taste
-
asparagus woody ends trimmed6 oz
-
prosciutto sliced3 oz
-
cherry tomatoes4 oz
-
mixed salad greens3 oz
難易度
中等
營養價值 每 1 portion
鈉
1353.9 mg
蛋白質
30.8 g
卡路里
1809.7 kJ /
432.5 kcal
脂肪
29.2 g
纖維
2.3 g
飽和脂肪
5.7 g
碳水化合物
12.6 g
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