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Steamed salmon with garlic butter, potatoes & Italian salad

Steamed salmon with garlic butter, potatoes & Italian salad
5.0 3 評分
準備 10 分
總時間 40 分
4 portions
免費註冊

食材

  • Parmesan cheese cut into pieces
    35 g
  • garlic clove
    4
  • extra virgin olive oil
    55 g
  • balsamic vinegar
    15 g
  • freshly squeezed lemon juice
    ½ tsp
  • sea salt to season
  • ground black pepper to season
  • boiling water
    1500 g
  • brown onion cut into small wedges
    ½
  • black peppercorns
    5
  • dried bay leaf
    1
  • Vegetable stock paste
    1 tbsp
  • new baby potatoes halved
    400 g
  • fresh skinless, boneless salmon fillets (approx. 125 g each)
    4
  • extra virgin olive oil
    1 ½ tbsp
  • dried oregano
    ½ tsp
  • lemon
    4 slices
  • green asparagus trimmed, cut into thirds
    ½ - 1 bunch
  • salted butter cut into pieces
    50 g
  • fresh flat-leaf parsley leaves only
    6 sprigs
  • fennel bulb small, trimmed, cored, sliced thinly, green fronds reserved
    1
  • radicchio leaves torn
    ½

難易度

簡單

營養價值 每 1 portion

鈉 329.8 mg
蛋白質 37.8 g
卡路里 2995.1 kJ / 715.9 kcal
脂肪 51.5 g
纖維 4.6 g
飽和脂肪 15.5 g
碳水化合物 25.9 g

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