裝置與配件
Salmon and Vegetable Egg Muffins
準備 10 分
總時間 45 分
8 pieces
食材
-
oil for greasing
-
button mushrooms halved60 g
-
broccoli cut in pieces (3 cm)60 g
-
courgette cut in pieces (3 cm)80 g
-
shallot halved30 g
-
fresh salmon fillet, skinless (approx. 150 g), cut in pieces (1 cm)1
-
Parmesan cheese cut in pieces (2 cm)30 g
-
milk120 g
-
medium eggs5
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
water500 g
-
sriracha sauce for garnishing
-
black sesame seeds for garnishing
-
fresh coriander leaves for garnishing
難易度
簡單
營養價值 每 1 piece
鈉
492.5 mg
蛋白質
9.4 g
卡路里
415.9 kJ /
99.4 kcal
脂肪
5.5 g
纖維
0.5 g
飽和脂肪
2.2 g
碳水化合物
2.9 g
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