跳至主要內容 搜尋

Mushroom Fettuccine
4.0 1 評分
準備 10 分
總時間 40 分
4 portions
免費註冊

食材

  • Parmesan cheese rinds cubed
    3 oz
  • fresh parsley leaves and tender stems
    1 oz
  • dried porcini mushrooms
    ½ oz
  • garlic clove
    1
  • fresh shiitake mushrooms sliced
    10 oz
  • vegetable stock
    6 oz
  • unsalted butter in pieces
    2 oz
  • extra virgin olive oil divided
    1 ½ oz
  • salt divided, plus extra to season, to taste
    1 tsp
  • ground black pepper plus extra to season, to taste
    ¼ tsp
  • water
    60 oz
  • dried fettuccine pasta
    10 oz
    10 oz dried fettuccine pasta, nests
  • truffle oil white, to taste
    1 - 2 oz

難易度

簡單

營養價值 每 1 portion

鈉 988 mg
蛋白質 20 g
卡路里 2887 kJ / 690 kcal
脂肪 40 g
纖維 6 g
飽和脂肪 14 g
碳水化合物 64 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊 更多資訊

更多相關食譜

Pasta Favorites 23 食譜
美國

您可能也會喜歡...

Chicken Caprese Pasta Salad

4.0(6)

25min

Arroz con Leche Cubano (Rice Pudding)

4.5(52)

1 h 5min

Lemon Risotto

4.3(70)

30min

One Pot Noodles

3.8(4)

30min

Nasi Arab (Arabian Rice)

4.0(5)

45min

Pumpkin, Shitake Mushroom Steamed Rice

4.7(7)

1 h 30min

Vegan Mac and Cheese (TM7)

3.3(7)

20min

Easy Beefy Mac and Cheese

3.8(37)

20min

Mac and Cheese (TM7)

3.6(30)

20min

Korean Barbecue Chicken with Rice

3.7(13)

45min

Pasta Primavera

4.4(10)

35min

Ven Pongal

No ratings

 顯示全部
顯示全部