裝置與配件
Skirt Steak Spiralized Salad
準備 20 分
總時間 35 分
2 portions
食材
-
carrots peeled, slender type140 g
-
zucchini slender type, approx. 5 cm in diameter80 g
-
yellow squash slender type, approx. 5 cm in diameter60 g
-
extra virgin olive oil45 g
-
garlic cloves thinly sliced3
-
fresh ginger peeled, thinly sliced5 g
-
fresh shiitake mushrooms thinly sliced120 g
-
Chinese five spice powder adjust to taste1 tsp
-
spring onions chopped4 sprigs
-
salt adjust to taste1 tsp
-
beef bones skirt steak, thinly sliced (0.5 cm)230 g
-
hoisin sauce60 g
-
sesame oil2 tsp
-
baby spinach leaves140 g
難易度
簡單
營養價值 每 1 portion
鈉
647.8 mg
蛋白質
30 g
卡路里
2712.9 kJ /
648.4 kcal
脂肪
43.7 g
纖維
8.4 g
飽和脂肪
10.8 g
碳水化合物
36.3 g
更多相關食譜
Let's Spiralize
25 食譜
國際
國際
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