難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 45 g sesame oil
- 600 g beef fillet, cut in strips (1 x 5 cm strips), dried with paper towels
- 2 garlic cloves
- 3 cm piece fresh ginger, peeled
- 60 g red onion, sliced
- 140 g red capsicum, julienned
- 100 g carrot, julienned
- 300 g yellow curry sauce (see Tip)
- 227 g canned bamboo shoots, slices
- roasted cashews, to serve
- spring onion/green onion, cut into slices, to serve
- fresh coriander leaves, to serve
- 營養價值
- 每 1 portion
- 卡路里
- 2016.1 kJ / 481.9 kcal
- 蛋白質
- 34.2 g
- 碳水化合物
- 21.7 g
- 脂肪
- 29.1 g
- 飽和脂肪
- 11.1 g
- 纖維
- 3.8 g
- 鈉
- 1004.1 mg
替代食譜
Greek-style meatballs with warm veg salad (Noni Jenkins)
40min
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1小時 10 分
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"Marry me" chicken pasta
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Shredded Lamb ragù
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Pork fillet with chilli and coconut relish (Diabetes)
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Five spice chicken with asparagus and pea salad
2小時 10 分
Chicken, spinach and leek risotto
30min
Chinese-style chicken
25min
JJ's 2-step chicken curry
45min
Easy lamb hotpot
2h
Apricot Chicken
35min