![Classic trifle Classic trifle](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/708ca22e2b979ffb161da7f2368be70f/Derivates/a059372a76038981e02218b2a4f1415d047db08e.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
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總共時間
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份量
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食材
- 10 - 12 sponge fingers (approx. 100 g)
- 3 tbsp sherry (optional)
Raspberry jelly
- 6 gelatine leaves
- chilled water (approx. 350 g), to soak
- 400 g frozen raspberries
- 800 g canned sliced peaches
- 150 g caster sugar
- 50 g water
Custard
- 500 g milk
- 2 eggs
- 50 g plain flour
- 80 g caster sugar
- 1 tsp natural vanilla extract
- 600 g pouring (whipping) cream
- 8 tbsp flaked almonds, toasted
- 營養價值
- 每 1 portion
- 卡路里
- 2163.6 kJ / 517.1 kcal
- 蛋白質
- 9.3 g
- 碳水化合物
- 55.8 g
- 脂肪
- 29.9 g
- 飽和脂肪
- 15.8 g
- 纖維
- 4.7 g
- 鈉
- 85.5 mg
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