難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 180 g butter, to brush, plus extra to grease
- 10 g fresh flat-leaf parsley, leaves only
- ¼ - ½ fresh red chilli
- 130 g fresh baby spinach leaves
- 250 g cream cheese, cut into pieces
- 20 g lemon juice (approx. ½ lemon)
- 1 tsp sea salt
- 100 g pecan nuts, roasted
- 300 g fresh skinless, boneless salmon fillet, cut into pieces
- 12 sheets filo pastry, plus extra as needed
- 營養價值
- 每 1 portions
- 卡路里
- 2853.3 kJ / 679.3 kcal
- 蛋白質
- 22.8 g
- 碳水化合物
- 19.8 g
- 脂肪
- 57 g
- 飽和脂肪
- 21.4 g
- 纖維
- 2.7 g
- 鈉
- 896.1 mg
替代食譜
German cinnamon stars (Zimtsterne)
1h 30min
Risoni with salmon and spinach
25min
Flaky salmon pie with herb dressing
40min
Plaited pork pie
40min
Chicken involtini with sun-dried tomato pesto
50min
Mediterranean seafood with tomato and fennel
30min
Beef and coconut soup
30min
Beef, apricot and pine nut pastilla
1小時 20 分
Porcini pepperleaf paté (Andrew Fielke)
2小時 50 分
Smoked salmon slice
2h 40min
Salmon en croute
50min
Fish pie
1小時 15 分