Vegan Spanish Omelette

Vegan Spanish Omelette

3.6 25 評分

準備 15 分

總時間 40 分

6 portions

食材

gram flour
60 g
maize flour
60 g
water
200 g
bicarbonate of soda
½ tsp
white wine vinegar
1 tsp
fine sea salt to taste
¾ - 1 tsp
onions quartered
200 g
olive oil
200 g
potatoes peeled, sliced (3-4 mm)
500 - 600 g

難易度

中等

營養價值每 1 portion

鈉 459.3 mg

蛋白質 5.3 g

卡路里 1035.4 kJ / 247.5 kcal

脂肪 11.1 g

纖維 4.3 g

飽和脂肪 1.5 g

碳水化合物 32.6 g

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