Sous-Vide Salmon with Lemon and Herbs

Sous-Vide Salmon with Lemon and Herbs

4.3 ( 4 評分 )

免費註冊

難易度中等

準備時間 15 分

總共時間 1小時 40 分

份量 2 portions

食材

1 tbsp sea salt
2 fresh salmon fillets skin on, boneless (approx. 140 g ea.)
2 tbsp extra virgin olive oil
2 sprigs fresh parsley plus extra to garnish
2 sprigs fresh dill
或 2 sprigs fresh thyme
6 pieces lemon peel divided
1785 g water to fully submerge bags (not higher than the max. fill level)
2 tsp lemon juice

營養價值: 每 1 portion
卡路里: 946.5 kcal / 3960 kJ
蛋白質: 80.9 g
脂肪: 66.5 g
碳水化合物: 1.1 g
纖維: 0.5 g
飽和脂肪: 14.4 g
鈉: 3092.7 mg

在選集內

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