搜尋
Spicy Udon Noodles with Tempeh (Matthew Kenney)

Spicy Udon Noodles with Tempeh (Matthew Kenney)
4.9 9 評分
準備 15 分
總時間 5小時 40 分
6 portions
免費註冊

食材

  • cashews
    5 ½ oz
  • water to soak
Paprika Oil
  • extra virgin olive oil
    2 oz
  • smoked paprika
    1 ½ tsp
Spicy Cashew Tare
  • hoisin sauce
    5 ½ oz
  • miso chickpea (see Tip)
    2 ½ oz
  • veggie tsuyu
    2 ½ oz
  • agave
    1 oz
  • togarashi powder
    1 tsp
Shiitake Dashi
  • water
    50 oz
  • dried shiitake mushrooms thinly sliced
    3 oz
  • kombu (approx. 3-4 large sheets)
    ½ oz
Udon Noodles
  • water
    50 oz
  • extra virgin olive oil to fry
    1 - 2 tbsp
  • tempeh cut into pieces
    6 oz
  • chili crisp oil
    1 tbsp
  • dried udon noodles
    12 oz
  • edible flowers to garnish

難易度

簡單

營養價值 每 1 portion

鈉 914.2 mg
蛋白質 22.8 g
卡路里 2820.3 kJ / 674.1 kcal
脂肪 31.8 g
纖維 6.1 g
飽和脂肪 5.8 g
碳水化合物 80.1 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊 更多資訊

更多相關食譜

Elevated Plant-Based Cuisine by Matthew Kenney 15 食譜
美國

您可能也會喜歡...

Chhole (chickpea curry) and rice

Chhole (chickpea curry) and rice

4.7(16)

45 分

Mushroom and Ricotta Cannelloni (Diabetes)

Mushroom and Ricotta Cannelloni (Diabetes)

3.5(8)

1小時

Thai Green Curry and Lemongrass Rice

Thai Green Curry and Lemongrass Rice

4.0(13)

1小時 15 分

Vegetarian Japchae

Vegetarian Japchae

3.6(30)

45 分

Miso Mushroom Toast with Tahini Yogurt

Miso Mushroom Toast with Tahini Yogurt

4.8(17)

45 分

Gochujang Ramen Noodles

Gochujang Ramen Noodles

4.2(100)

30 分

Vegan Bolognese

Vegan Bolognese

3.0(1)

50 分

Chili Oil Noodles

Chili Oil Noodles

4.1(42)

30 分

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

Chili and Peanut Noodles with Tofu and Chili Garlic Oil

3.7(28)

30 分

Tex-Mex Bowl

Tex-Mex Bowl

4.7(23)

50 分

Korean Ramen with Tofu

Korean Ramen with Tofu

4.4(82)

50 分

Spinach and Paneer Curry (Diabetes)

Spinach and Paneer Curry (Diabetes)

4.5(2)

50 分