Cherry Blossom Steamed Dumplings

Cherry Blossom Steamed Dumplings

4.5 2 評分

準備 15 分

總時間 1小時 5 分

16 pieces

食材

Prawn filling

medium-sized prawns deshelled and patted dry with kitchen towel
180 g
salt
½ tsp
sugar
¾ tsp
white pepper powder
¾ tsp
potato starch
1 ½ tsp
egg white
1
toasted sesame oil
2 tsp
Chinese rice wine (Shaoxing Hua Tiao)
1 tsp

Dumpling skin

wheat starch
80 g
potato starch
80 g
purple sweet potato powder
10 g
water
670 g
vegetable oil for greasing
1 tsp

難易度

中等

營養價值每 1 piece

鈉 169 mg

蛋白質 3 g

卡路里 243 kJ / 58 kcal

脂肪 2 g

纖維 1 g

飽和脂肪 0 g

碳水化合物 8 g

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