難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 110 g basmati rice
- 110 g long grain brown rice
- 80 g millet
- butter, for greasing
- 40 g chickpea (besan) flour
- 140 g arrowroot flour
- 40 g chia seeds, plus extra to sprinkle
- 40 g pepita seeds, plus extra to sprinkle
- 2 tsp xanthan gum
- 1 tsp salt
- 2 tbsp honey
- 400 g water, plus extra to brush
- 2 tsp dried instant yeast or 20 g fresh yeast, crumbled
- 30 g macadamia oil or olive oil
- 1 tsp apple cider vinegar
- 2 eggs
- 營養價值
- 每 1 slice
- 卡路里
- 953.1 kJ / 226.9 kcal
- 蛋白質
- 6 g
- 碳水化合物
- 33 g
- 脂肪
- 7.1 g
- 飽和脂肪
- 1.2 g
- 纖維
- 3.5 g
- 鈉
- 204.7 mg
替代食譜
Gluten free sourdough bread
192h 20min
Gluten free fruit and nut loaf
55min
Gluten and grain free bread rolls
1h 20min
Gluten free baking powder
5min
Sesame and chia seed loaf
2h 20min
Gluten free plain flour
5min
Gluten free hot cross buns
3h 25min
Gluten free flour mix
10min
Gluten free ANZAC biscuits
45min
Gluten free breakfast cereal clusters
1h 15min
Gluten free Mediterranean bread
1h 35min
Buckwheat bread
2h 5min