Pea shakshuka with bacon dust

Pea shakshuka with bacon dust

4.8 11 評分

準備 10 分

總時間 55 分

4 portions

食材

Bacon dust

rindless bacon rashers (approx. 4 rashers)
150 g

Pea purée

water
700 g
Vegetable stock paste to taste (see Tips)
1 - 2 tsp
spring onion/shallot trimmed and cut into thirds
1
ground black pepper plus extra to season
2 pinches
frozen peas
330 g
eggs
4
sea salt to season
sugar snap peas trimmed, cut into slices lengthways
130 g
goats cheese cut into pieces, to serve
pea shoots to serve
sourdough bread toasted (optional)
4 slices

營養價值每 1 portion

卡路里 730.6 kcal / 3056.9 kJ

蛋白質 34.3 g

脂肪 26.9 g

碳水化合物 87.7 g

纖維 8.2 g

飽和脂肪 10 g

鈉 1251.2 mg

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