Pea shakshuka with bacon dust

Pea shakshuka with bacon dust

4.8 12 評分

準備 10 分

總時間 55 分

4 portions

食材

Bacon dust

rindless bacon rashers (approx. 4 rashers)
150 g

Pea purée

water
700 g
Vegetable stock paste to taste (see Tips)
1 - 2 tsp
spring onion/shallot trimmed and cut into thirds
1
ground black pepper plus extra to season
2 pinches
frozen peas
330 g
eggs
4
sea salt to season
sugar snap peas trimmed, cut into slices lengthways
130 g
goats cheese cut into pieces, to serve
pea shoots to serve
sourdough bread toasted (optional)
4 slices

難易度

簡單

營養價值每 1 portion

鈉 1251.2 mg

蛋白質 34.3 g

卡路里 3056.9 kJ / 730.6 kcal

脂肪 26.9 g

纖維 8.2 g

飽和脂肪 10 g

碳水化合物 87.7 g

喜歡您看到的嗎？

這份食譜和超過 100 000 個其他食譜正等著您！

註冊我們將獲得免費 30 天試用會員，探索 Cookidoo® 的世界。沒有任何附加條件。

免費註冊更多資訊

更多相關食譜

Summer Harvest 14 食譜
澳大利亞與紐西蘭

您可能也會喜歡...

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

1小時

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)

1小時

Beetroot Curls Salad with Feta and Walnuts

Beetroot Curls Salad with Feta and Walnuts

15 分

Gluten Free Dinner Rolls

Gluten Free Dinner Rolls

1小時 55 分

Pastrami

Pastrami

22小時 30 分

Gwinganna polenta with vegetables

Gwinganna polenta with vegetables

1小時 10 分

Banana bread with chai crème fraîche

Banana bread with chai crème fraîche

1小時 35 分

Zucchini, Brie and basil soup

Zucchini, Brie and basil soup

35 分

Black rye bread

Black rye bread

2小時 35 分

Super green pasta (Darren Robertson)

Super green pasta (Darren Robertson)

30 分

Miso Mushrooms Toast with Tahini Yogurt

Miso Mushrooms Toast with Tahini Yogurt

45 分

Gluten free artisan loaf baked in a cast iron pot

Gluten free artisan loaf baked in a cast iron pot

3小時