Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

4.3 58 評分
準備 30 分
總金額 1小時
6 portions

食材

Baked fish
  • firm white fish fillets e.g. cod (1-inch thick, approx. 35 oz total)
    6 - 8
  • fine sea salt plus 1-2 pinches to season fillets, to taste
    1 tsp
  • freshly ground black pepper plus 1-2 pinches to season fillets, to taste
    1 tsp
  • fresh baby spinach
    3 ½ oz
  • fresh raw shrimp, peeled, deveined
    14 oz
    14 oz fresh mussels, well scrubbed and debearded
  • light whipping cream
    12 oz
  • goat cheese in pieces
    7 oz
  • vegetable stock paste
    1 tbsp
  • mixed bell peppers, green and red deseeded, julienned
    2
  • water to clean
    35 oz
Rice
  • white basmati rice
    14 oz
  • fine sea salt to taste
    1 tsp
  • freshly ground black pepper to taste
    1 tsp
  • extra virgin olive oil
    1 ½ oz
  • water
    22 oz
  • chicken stock paste
    1 tbsp

營養價值 每 1 portion

卡路里 889 kcal / 3720 kJ
蛋白質 53 g
脂肪 48 g
碳水化合物 60 g
纖維 2 g
飽和脂肪 24 g
1105 mg

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