
裝置與配件
Borscht
準備 15 分
總金額 50 分
6 portions
食材
-
fresh parsley leaves only3 - 5 sprigs
-
tomatoes cut in pieces200 g
-
onions cut in halves100 g
-
carrots cut in pieces100 g
-
beetroots cut in pieces (2 cm)200 g
-
oil40 g
-
potatoes cut in pieces (2 cm)150 g
-
red peppers cut in pieces (2 cm)100 g
-
white cabbage cut in strips200 g
-
water1000 g
-
salt2 tsp
-
ground black pepper½ tsp
營養價值 每 1 portion
卡路里
123 kcal /
513 kJ
蛋白質
2 g
脂肪
7 g
碳水化合物
12 g
纖維
4 g
飽和脂肪
0.4 g
鈉
831.8 mg