裝置與配件
Borscht
準備 15 分
總時間 50 分
6 portions
食材
-
fresh parsley leaves only3 - 5 sprigs
-
tomatoes cut in pieces200 g
-
onions cut in halves100 g
-
carrots cut in pieces100 g
-
beetroots cut in pieces (2 cm)200 g
-
oil40 g
-
potatoes cut in pieces (2 cm)150 g
-
red peppers cut in pieces (2 cm)100 g
-
white cabbage cut in strips200 g
-
water1000 g
-
salt2 tsp
-
ground black pepper½ tsp
難易度
簡單
營養價值 每 1 portion
鈉
831.8 mg
蛋白質
2 g
卡路里
513 kJ /
123 kcal
脂肪
7 g
纖維
4 g
飽和脂肪
0.4 g
碳水化合物
12 g
您可能也會喜歡...
Trout with hollandaise sauce
50 分
Carrot and Pineapple Smoothie
10 分
Creamy Mushroom Truffle Soup
50 分
Courgette Soup; Steamed Fish and Potatoes with Lemon Sauce
40 分
Green smoothie
10 分
Cranberry Sauce
1小時
Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata
55 分
Spring greens
10 分
Black Spaghetti with Prawns and Parmesan Sauce
45 分
Apple Kiwi Smoothie
10 分
Asian-style rice with eggs and vegetables
35 分
Vitamin Juice
10 分