![Magnolia Kitchen signature brioche doughnuts Magnolia Kitchen signature brioche doughnuts](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/e1d43c417c442237008a0143b504cb25/Derivates/f3e15fb71327cc946bb32d3fb564e89f5a82a862.jpg)
難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或高級。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 170 g salted butter, cut into pieces
- 240 g milk
- 2 tsp dried instant yeast
- 2 eggs
- 150 g caster sugar
- 1 - 2 tsp sea salt, to taste
- 560 g baker's flour, plus extra to dust
- 800 g vegetable oil, plus extra to grease
- 10 g ground cinnamon
- 營養價值
- 每 1 portion
- 卡路里
- 3078.4 kJ / 733 kcal
- 蛋白質
- 11.7 g
- 碳水化合物
- 69.7 g
- 脂肪
- 45.8 g
- 飽和脂肪
- 15.2 g
- 纖維
- 2.7 g
- 鈉
- 756.6 mg
替代食譜
Buchteln with vanilla custard (Sweet Austrian rolls)
2小時
Magnolia Kitchen red velvet cakes with vanilla cream cheese icing
1h 15min
Lamington swiss roll
25h 40min
Magnolia Kitchen caramel ganache
4h 40min
Ham and cheese cruffins
3小時
Magnolia Kitchen macadamia and white chocolate brioche scrolls
5h 35 min
Magnolia Kitchen Swiss meringue buttercream
45 分
Magnolia Kitchen signature chocolate cake with dark chocolate ganache
28h 15min
Brioche burger buns
2小時 10 分
Tear and share cinnamon scrolls with honey butter
50 分
Cinnamon buns
3h 5 min
Cherry tomato and red onion focaccia (Nico Moretti)
2小時 20 分