
裝置與配件
Mushroom and White Wine Cream Sauce
準備 10 分
總金額 30 分
20 oz
食材
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dried porcini mushrooms½ oz
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water1 oz
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fresh portobello mushrooms roughly cut into pieces3 ½ oz
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unsalted butter cold, in pieces1 ½ oz
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shallots halved2 oz
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dry white wine4 oz
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chicken broth7 oz
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light whipping cream4 ½ oz
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all-purpose flour1 oz
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salt to taste¼ - ½ tsp
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ground black pepper2 pinches
營養價值 每 1 oz
卡路里
49.6 kcal /
207.3 kJ
蛋白質
0.6 g
脂肪
3.8 g
碳水化合物
2.7 g
纖維
0.3 g
飽和脂肪
2.4 g
鈉
85 mg