難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術,則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間:包含醃製,烘焙,冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 15 g vegetable oil
- 15 g fresh ginger, thinly sliced
- 510 g pork spare ribs, cut into pieces (5 cm)
-
60
g crumb rock sugar
或 60 g brown sugar - 30 g Chinese rice wine (Shaoxing Hua Diao)
- 60 g rice vinegar
- 30 g soy sauce
- 營養價值
- 每 1 portion
- 卡路里
- 1937.4 kJ / 463.1 kcal
- 蛋白質
- 20.5 g
- 碳水化合物
- 16.1 g
- 脂肪
- 33.7 g
- 飽和脂肪
- 9.8 g
- 纖維
- 0.1 g
- 鈉
- 520.4 mg
替代食譜
Corn and Bacon Chowder
1h 15min
Spring onion pork ribs
1h
Pork ribs with black bean sauce
2h
Sweet and Sour Pork Ribs
30min
Chicken with Spiced Tangerine Sauce
1h 25min
Sweet and Sour Pork Ribs
45min
Chinese Long Beans with Pork
25min
Lamb Fillets with Pink Peppercorn Sauce
30min
Baby Back Ribs with Chipotle BBQ Sauce
1h 30min
Braised Soft Bone Ribs With Pig Tendon
1h 50min
Sesame Orange Chicken
1h 30min
Sweet and Sour Pork Ribs (TM5/6 Metric)
30min