難易度
我們的大部分食譜都很簡單。有些要求多一點時間或更好一點的烹飪技術，則評為中等或進階。
準備時間
這是您準備這頓飯所需要的時間。
總共時間
這是從頭到尾準備這頓飯所需的時間：包含醃製，烘焙，冷卻等。
份量
這顯示這個食譜共有多少份。
食材
- 600 g ripe tomatoes (assorted), cut into slices, halves and wedges (see Tip)
- 10 sprigs fresh chives, cut into pieces
- 4 sprigs fresh flat-leaf parsley, leaves only
- 1 spring onion/shallot, trimmed and cut into thirds
- 125 g mascarpone cheese
- 100 g milk
- 15 - 20 g wasabi paste
- ½ tsp salt
- 2 pinches ground black pepper
- snow pea sprouts, for garnishing
- extra virgin olive oil, for drizzling
- 營養價值
- 每 1 portion
- 卡路里
- 992 kJ / 236.2 kcal
- 蛋白質
- 3 g
- 碳水化合物
- 8.5 g
- 脂肪
- 20.8 g
- 飽和脂肪
- 10.5 g
- 纖維
- 3 g
- 鈉
- 457.9 mg
替代食譜
Carrot, feta and mint salad
40min
Yoghurt and jalapeño dressing
10 分
Warm capsicum and tomato salad with olives
50min
Cobb salad with buttermilk dressing
1h
Beetroot, pear and blue cheese salad
1小時 10 分
Strawberry salad with caramelised sherry vinaigrette
25min
Smoked prawn kebabs with avocado whip
25min
Asparagus and broad bean salad
25min
Prawn salad with horseradish cream
1h
Steamed greens with lemon feta
20min
Mixed tomato and labne salad
24h 20min
Baked artichoke dip
35min