
裝置與配件
Pulled Pork Brioche Sliders with Slaw
準備 40 分
總金額 5小時 50 分
24 pieces
食材
Brioche Dough
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dried instant yeast2 ¼ tsp
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strong white bread flour plus extra for dusting350 g
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caster sugar to taste60 - 80 g
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milk20 g
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medium eggs4
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fine sea salt1 ½ tsp
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olive oil for greasing
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unsalted butter diced170 g
Red Cabbage Slaw
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red cabbage cut in pieces (5 cm)250 g
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carrot (approx. 100 g), cut in pieces (5 cm)1
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mayonnaise100 g
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cider vinegar1 ½ Tbsp
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Dijon mustard1 Tbsp
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caster sugar1 tsp
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fine sea salt¼ tsp
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ground black pepper2 pinches
Brioche Buns
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large egg beaten1
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sesame seeds for sprinkling
Pulled Pork
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garlic cloves2
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onions quartered100 g
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pork fillet sliced (2 cm)600 g
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water500 g
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smoked paprika1 Tbsp
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brown sugar1 Tbsp
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garlic powder1 Tbsp
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fine sea salt1 tsp
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barbecue sauce200 g
營養價值 每 1 piece
卡路里
227 kcal /
948 kJ
蛋白質
9 g
脂肪
13 g
碳水化合物
19 g
飽和脂肪
5 g
鈉
332 mg